Artisan Pasta

Traditional 10-egg dried pasta made according to a time-honoured recipe.

Our Selection

Vermicelli

Traditional, delicately thin noodles that are the perfect accompaniment to golden meat broths.

HUF 1,000

250 g / pack

Wide-Cut Noodles

Richly textured pasta that absorbs sauces beautifully. An excellent choice for cottage cheese pasta dishes.

HUF 1,000

250 g / pack

Hungarian Egg Barley

Traditional, loose-textured pasta. Recommended with rich stews and Hungarian-style tokány dishes.

HUF 1,000

250 g / pack

Square Pasta

Homestyle pasta cut into even squares. An essential ingredient in Hungarian potato pasta or fried cabbage noodles.

HUF 1,000

250 g / pack

Grated Pasta

Rustic pasta with a hand-grated appearance. The perfect addition to hearty goulash soups and vegetable one-pot dishes.

HUF 1,000

250 g / pack

Lebbencs Pasta

Thinly rolled pasta broken into pieces. Ideal for frying in bacon fat when preparing traditional slambuc.

HUF 1,000

250 g / pack

Large / Small Csiga Noodles

A hand-rolled festive pasta speciality. Carefully crafted to be a fitting garnish for the clearest golden broths served at the family table.

HUF 1,200

250 g / pack